leadfoot
Posted on Sat Dec 22, 2007 01:25 PM |
need more characters per choice!
redneon
Posted on Tue Jul 08, 2008 07:23 AM |
I like just as well as salmon fish and perch fish.
trumanj
Posted on Tue Jul 08, 2008 07:34 AM |
if you add enough chopped pickles and mayonaise to it; you can't even taste the tune, at that point its ok to eat
pepperhead
Posted on Tue Jul 08, 2008 07:42 AM |
Good in peppers
hatemachine
Posted on Tue Jul 08, 2008 08:32 AM |
[2] and Bass Fish and Trout Fish
Posted on Tue Jul 08, 2008 08:33 AM |
[1] Wow, that comment is from a long time ago...
rikkif
Posted on Tue Jul 08, 2008 08:37 AM |
toasted with sweet pickles!
dalvers63
Posted on Tue Jul 08, 2008 08:46 AM |
Need to add a choice for "Only if it come raw and wrapped around rice!"
epaz
Posted on Tue Jul 08, 2008 08:56 AM |
[8] Mmm... fatty tuna!
RPardoe
Posted on Tue Jul 08, 2008 09:00 AM |
[8] I'm with you...
maguro otoro chutoro temaki
why ruin a good piece of meat by cooking it? (Well, if it is black and blue seared - that is acceptable.)
indiarae
Posted on Tue Jul 08, 2008 09:01 AM |
Ahi or canned
TangaMonkey
Posted on Tue Jul 08, 2008 09:55 AM |
Not tuna in a can, but sushi-grade seared Ahi baby!
runart
Posted on Tue Jul 08, 2008 10:35 AM |
I'm a vegetarian but come on, does anyone even know how long that stuff in a can has even been dead? ICK.
JohnQ118
Posted on Tue Jul 08, 2008 11:44 AM |
Shashimi - not canned.
Posted on Tue Jul 08, 2008 07:22 PM |
[6] I wrote that comment ([1]) when I submitted the question in December....
I guess it's been the random hopper for a long time!
bcgrote
Posted on Tue Jul 08, 2008 07:39 PM |
LOL, [8], my choice would be "only if drowned in mayonnaise and other dressings to hide the fishy taste/smell"!
cherylo
Posted on Tue Jul 08, 2008 08:30 PM |
best as tuna steaks or sushi, though. :)
slightlyslapdash
Posted on Wed Aug 20, 2008 11:42 AM |
You can tune a piano, but you can't tuna fish!
hehe
I had some tuna salad for lunch today! yum.
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leadfoot | Total Votes: 178
18 Comments
leadfoot
Posted on Sat Dec 22, 2007 01:25 PM |
need more characters per choice!
redneon
Posted on Tue Jul 08, 2008 07:23 AM |
I like just as well as salmon fish and perch fish.
trumanj
Posted on Tue Jul 08, 2008 07:34 AM |
if you add enough chopped pickles and mayonaise to it; you can't even taste the tune, at that point its ok to eat
pepperhead
Posted on Tue Jul 08, 2008 07:42 AM |
Good in peppers
hatemachine
Posted on Tue Jul 08, 2008 08:32 AM |
[2] and Bass Fish and Trout Fish
hatemachine
Posted on Tue Jul 08, 2008 08:33 AM |
[1] Wow, that comment is from a long time ago...
rikkif
Posted on Tue Jul 08, 2008 08:37 AM |
toasted with sweet pickles!
dalvers63
Posted on Tue Jul 08, 2008 08:46 AM |
Need to add a choice for "Only if it come raw and wrapped around rice!"
epaz
Posted on Tue Jul 08, 2008 08:56 AM |
[8] Mmm... fatty tuna!
RPardoe
Posted on Tue Jul 08, 2008 09:00 AM |
[8] I'm with you...
maguro
otoro
chutoro
temaki
why ruin a good piece of meat by cooking it? (Well, if it is black and blue seared - that is acceptable.)
indiarae
Posted on Tue Jul 08, 2008 09:01 AM |
Ahi or canned
TangaMonkey
Posted on Tue Jul 08, 2008 09:55 AM |
Not tuna in a can, but sushi-grade seared Ahi baby!
runart
Posted on Tue Jul 08, 2008 10:35 AM |
I'm a vegetarian but come on, does anyone even know how long that stuff in a can has even been dead? ICK.
JohnQ118
Posted on Tue Jul 08, 2008 11:44 AM |
Shashimi - not canned.
leadfoot
Posted on Tue Jul 08, 2008 07:22 PM |
[6] I wrote that comment ([1]) when I submitted the question in December....
I guess it's been the random hopper for a long time!
bcgrote
Posted on Tue Jul 08, 2008 07:39 PM |
LOL, [8], my choice would be "only if drowned in mayonnaise and other dressings to hide the fishy taste/smell"!
cherylo
Posted on Tue Jul 08, 2008 08:30 PM |
best as tuna steaks or sushi, though. :)
slightlyslapdash
Posted on Wed Aug 20, 2008 11:42 AM |
You can tune a piano, but you can't tuna fish!
hehe
I had some tuna salad for lunch today! yum.
Please login to post